By Paul Delios,Fotios Stamos,Jen Chase,Mary Esposito
Delios and Stamos began their collaboration within the early 2000s on the former Meze Estiatorio, Boston, Massachusetts’ foremost Greek eating place. As government Chef and a founding accomplice, Delios used to be lauded for his inventive, outside-the-box arrangements of conventional Greek recipes. And as Meze’s Beverage Director, Stamos helped placed Meze at the foreign meals and beverage map with its all-Greek wine record, the 1st of its style within the kingdom. With 50 years of eating place adventure at the back of them, jointly they advised diners towards a brand new state of mind approximately conventional Mediterranean cuisine.
In 2009, Delios and Stamos based At TheGreekTable.com to proportion Delios’s cutting edge recipes and the tales at the back of them. in view that then, web site and its spouse fb web page became a competent outlet for hundreds of thousands of globe-crossing fanatics longing for clean takes on conventional Greek recipes...interpretations which are extra aligned with the palates, cooking types and time constraints of today’s home-cooking Greek fanatic. this day, the on the Greek Table.com cookbook can pay homage to the immigrants who within the final a hundred years brought the USA to scrumptious Greek, tavern-style fare, whereas supplying what Delios and Stamos name “new-Greek cuisine”: basic arrangements of conventional recipes, infused with neighborhood constituents readers can locate of their markets regardless of the place they reside.
With a foreword by means of PBS’ tv host Mary Ann Esposito and compiled and edited via nutrition author Jen Chase, Delios and Stamos have deftly paired meals with wine (as any reliable Greek would!) in on the Greek Table…demystifying this long-loved food, and reimagining recipes for easy-breezy provider on any desk, for any occasion.
Read or Download At The Greek Table: Contemporary Twists on Traditional Fare (And The Wine to Serve with Each Bite!) PDF
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Extra resources for At The Greek Table: Contemporary Twists on Traditional Fare (And The Wine to Serve with Each Bite!)
At The Greek Table: Contemporary Twists on Traditional Fare (And The Wine to Serve with Each Bite!) by Paul Delios,Fotios Stamos,Jen Chase,Mary Esposito
Categories: European Cooking