By Adam Liaw
ISBN-10: 0733630545
ISBN-13: 9780733630545
Asian After Work is a cookbook for busy people.
Taking an easy and functional process, and utilizing easy-to-find materials, Adam Liaw exhibits how an individual can create genuine and reasonable Asian dishes at domestic – with no spending hours within the kitchen.
From chook Kra-Pow, Black Pepper red meat and Grilled Prawns with Salty Lime, to Lychee and Coconut Granita, Leche Flan and Sesame and Honey Ice Cream, Asian After Work brings you family members favourites and new creations that you're going to get back to back and again.
If you like Asian meals, permit Asian After Work be your consultant to the scrumptious and intriguing international of Asian domestic cooking.
Fast, clean and simple Asian nutrition for each day.
Adam Liaw is a cook dinner, writer and tv presenter, top referred to as the winner of MasterChef Australia. On tv, Adam hosts the preferred SBS foodstuff and trip sequence Destination Flavour and Destination Flavour: Japan.
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